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Cocktails
- CountryFRANCE
- Food PairingRICH FISH (SALMON AND TUNA), PORK, SPICY FOODS, MILD AND SOFT CHEESE
- Grapes Variety & BlendGEWURZTRAMINER
- RegionALSACE
- StyleFULL BODIED
- Type of BeveragePOULTRY, WHITE WINE
Bright light golden colour. Intense and spicy nose with rose petal, cardamom, cinnamon, pepper and tropical fruit notes. The palate is unctuous and ample with spicy exotic fruit, ripe and warm but balanced with a long and intense finish.
