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Cocktails
- CountryCUBA
- Food PairingCOCKTAILS
- Type of BeverageSPIRITS, RUM
Notes of dried stone fruits (prune with hints of black cherry) with oak and maple shining through alongside vanilla, caramel, toffee, butterscotch and spices. A floral sweetness with notes of caramelized banana, balanced with a warm earthiness which ends with a well-rounded, expansive finish.
