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- CountryFRANCE
- Food PairingSHELLFISH, SCALLOPS, WHITE MEATS, RISOTTO
- Grapes Variety & BlendPINOT NOIR, CHARDONNAY
- Type of BeverageCHAMPAGNE
The breadth and depth of this wine are a testament to the high proportion and exceptional quality of the reserve wines that have gone into the blend. Eyes: bright, clear, pale gold tints woven with very fine bubbles. Nose: the freshness of the Chardonnay, aromas of white flesh fruit such as pears and nectarines, ethereal touches of peony expressed by the Pinot Noir. On the second nose: a spicier range, complexity with aromas of dried apricots and almonds. Palate: roundness and generosity accompany a lovely verticality. Crisp nectarine, notes of honey, saffron and pepper nicely set off by lovely bitters on the finish.
