- CountryFRANCE
- Food PairingPASTA, RED MEATS, POULTRY, CHESSE
- Grapes Variety & BlendMERLOT
- Type of BeverageRED WINE
Color: Garnet with brilliant reflections.
Aroma: The nose reveals nice aromas of ripe fruit (strawberry, blackberries) mixed with delicate notes of coffee.
Taste: Harmonious and elegant on the palate, with a silky structure rich in small red and black fruits.
Food Pairing: Red meats, poultry, pasta and cheeses.
Serve between 16°C and 18°C.