- CountryFRANCE
- DomainsBILLECART- SALMON
- Food PairingRED FRUITS, SHELLFISH, MILD AND SOFT CHEESE, PORK, RICH FISH (SALMON TUNA ETC.)
- Grapes Variety & BlendCHARDONNAY
- NotesRED FRUITS, CITRUS, RASPBERRY
- StyleFULL BODIED
- Type of BeverageCHAMPAGNE, BRUT ROSE