This bold statement wine is big on aroma and flavors, combining a lemony, cinnamon, nutmeg nose with zesty citrus and ripe tropical fruit on the palate. Well balanced the soft, buttery character; from barrel fermentation and maturation adds to the complexity and roundness of the wine. Ideally served with fish and shellfish, poultry and soft cheeses, this wine also compliments rich, creamy sauces.
Ages & Vintages2021
Food PairingRICH FISH (SALMON TUNA ETC.), PORK, POULTRY, VEGETARIAN