- CountryIRELAND
- Food PairingBEEF, GRILLED MEAT, DESSERTS, BARBEQUE, GAME (DEER AND VENISON), SAUSAGES
- Type of BeverageBEER, ALE, CHEESE
Irish red ale fermented, showing a fragrant aroma and a nice caramel flavor with a light hop bitterness. Thanks nitric capsule, at the opening of banks formed cream creamy froth. Color: Beer amber-red color with a creamy-creamy froth. Aroma: Beer fragrant aroma with notes of toasted almonds and dark chocolate. Taste: Beer demonstrates caramel flavor with a pleasant hop bitterness and harmonious finish.