Calvet Beaujolais 75Cl

72 AED
Description:

  • Fairly light ruby, clear and brilliant hue. Intense nose with a dominance of red fruit (cherries, raspberries, blackcurrants). Pleasing palate, very round with a touch of acidity, which enhances the cherry notes. Enjoy on its own or with streaky jam, dry sausage, boiled meat, chicken, grilled andouillette, aubergine fritters, bleu d'Auvergne.

Attributes
  • Ages & Vintages2020
  • CountryFRANCE
  • Food PairingDRY SAUSAGE, BOILED MEAT
  • Grapes Variety & BlendGAMAY
  • RegionBEAUJOLAIS
  • StyleFULL BODIED
  • Type of BeverageRED WINE
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