- CountryFRANCE
- Food PairingSHELLFISH, MILD AND SOFT CHEESE, PORK, RICH FISH (SALMON TUNA ETC.)
- Grapes Variety & BlendPINOT NOIR, CHARDONNAY, PINOT MEUNIER
- NotesBRIOCHE
- Type of BeverageCHAMPAGNE, BRUT
The Charles De Cazanove brand, one of the oldest in the region, has learned to combine tradition, modernity and dynamism through two centuries of dedication to champagne. The fine bubbles form a large string against a golden background. A fruity nose and delicious, persistent barley sugar and brioche flavours. A very lively wine.
Grape Blended : Chardonnay, Pinot Noir, Pinot Meunier
Palate : Precise and Detailed with excellent freshness, The palate settles Into A mellow, toasty mid-palate with barley sugar, apple and brioche.
Colour : Very pale straw colour
Aroma : A toasty and berry-fruited nose with great bready, nutty autolytic complexity