Smirnoff Red 50cl

(32 reviews)
42 AED

Place the kiwi, lemon juice, vodka and sugar syrup in a blender and process until smooth. Add the puree to a glass and fill with cold prosecco. Top with a slice of kiwi and a sprig of fresh mint.

  • INGREDIENTS: 1 Kiwi fruit 1 1/4 oz (3.7Cl) Prosecco 1/4 oz (0.74Cl) of Lemon juice 1/4 oz (0.74Cl) of sugar syrup