DEI MARTIENA IGT BIANCO TOSCANA OFFERS A VIBRANT, STRAW-YELLOW APPEARANCE WITH DELICATE YET INTENSE FLORAL AROMAS. ON THE PALATE, IT DELIVERS A HARMONIOUS BLEND OF FLAVORS, MAKING IT A REFRESHING AND WELL-BALANCED WHITE WINE. IT’S IDEAL FOR PAIRING WITH SEAFOOD, PASTA, OR VEGETABLE DISHES, BEST ENJOYED CHILLED FOR A CRISP, ENJOYABLE EXPERIENCE.
WINEMAKER
CANTINE DEI
VINIFICATION PROCESS
DEI MARTIENA IGT BIANCO TOSCANA IS CRAFTED USING CAREFULLY SELECTED WHITE GRAPE VARIETIES FROM THE TUSCAN REGION. THE GRAPES ARE HARVESTED AT OPTIMAL RIPENESS, FOLLOWED BY A GENTLE PRESSING. THE WINE UNDERGOES FERMENTATION IN STAINLESS STEEL TANKS AT CONTROLLED TEMPERATURES TO PRESERVE ITS FRESH AND AROMATIC PROFILE. THE RESULT IS A CRISP, ELEGANT WINE WITH A BALANCED FLAVOR, SHOWCASING THE PURITY OF THE GRAPES AND THE UNIQUE TERROIR OF TUSCANY. THIS METHOD ENSURES A WINE THAT IS REFRESHING AND EXPRESSIVE.
Ages & Vintages
2021
Country
ITALY
Food Pairing
APPETIZERS AND SNACKS, PASTA, VEGETARIAN, CURED MEAT, LEAN FISH