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- CountryFRANCE
- Food PairingPORK, RICH FISH (SALMON AND TUNA ETC), VEGETARIAN, MILD AND SOFT CHEESE
- StyleDRY
- Type of BeverageBRUT
The wine initially displays notes of white flowers, toast, marzipan and ripe pears. On the palate, the wine is full-bodied and elegant with the freshness of Chardonnay and richness of Pinot Noir. Overall, the wine is well-rounded with a fruity finish.
