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Cocktails
- Ages & Vintages2020
- CountrySOUTH AFRICA
- Food PairingAPPETIZERS AND SNACKS, CHEESES, SHELLFISH, APERITIF, ASPARAGUS
- Grapes Variety & BlendSAUVIGNON BLANC
- RegionWESTERN CAPE
- StyleMEDIUM BODIED
- Type of BeverageWHITE WINE
Crisp and refreshing with hints of green pepper, grass and a touch of asparagus, the ideal aperitif. Serve with fresh oysters, grilled prawns, and seared tuna dishes.
