- Ages & Vintages2019
- CountrySOUTH AFRICA
- Food PairingLASAGNA, STEAK, LAMB CHOPS OR COTTAGE PIE
- Grapes Variety & BlendCABERNET SAUVIGNON
- RegionWESTERN CAPE
- StyleFULL BODIED RED
- Type of BeverageRED WINE
Deep crimson with intense blackcurrants and violets on the nose providing a suitable introduction to concentrated currants and mulberry fruit flavours elaborated by attractive savoury oak spice to a smooth and lingering juicy fruit finish.