- Ages & Vintages2019
- Food PairingVEGETABLE, GAME ( DEER VENISON), BEEF, MATURE AND HARD CHEESE, DESSERTS, APERITIF
- Grapes Variety & BlendSAPERAVI
- StyleMEDIUM BODIED
- Type of BeveragePOULTRY, RED WINE
This wine is made from the highest Saperavi grape variety. The wine is fermented and matured according to Kakhetian traditional method. It has a dark pomegranate color, with strongly expressed species and violet aromas, characterized with pleasant long lasting aftertaste.