- Ages & Vintages2019
- CountryGREECE
- Food PairingSPICY YELLOW CHEESES, BRIAM, POULTRY, STEW, PASTITSIO
- Grapes Variety & BlendMAVROUDI, SYRAH
- RegionTHRACIAN VALLEY, MAKEDONIA
- StyleFULL BODIED RED
- Type of BeverageRED WINE
Deep, dense red color, aromas of medium intensity starring the red fruits, spices and wood, as also hints of vanilla, violet and ham. Mouth ripe with good tannins that have the prospects to evolve. Good aftertaste.