Haut-Poitou is a medium bodied Sauvignon Blanc with a crisp and fresh wine from Loire, France. It displays floral and fruity aromas, such as citrus, that are pronounced and exotic. Pair with fish and seafood, with goat cheese, or on its own.
- Ages & Vintages2020
- Food PairingMILD AND SOFT CHEESE, VEGETARIAN, SHELLFISH, RICH FISH (SALMON TUNA ETC.)
- Grapes Variety & BlendSAUVIGNON BLANC
- RegionLOIRE VALLEY
- StyleMEDIUM BODIED
- Type of BeverageWHITE WINE