- Food PairingSEAFOODS, MEDITERRANEAN APPETIZERS, FISH
- Grapes Variety & BlendRETSINA
- Type of BeverageWHITE WINE
Description: Fermentation in stainless steel tanks, at a controlled temperature of 16-18°c, during which pine resin from the Attica forest is added. Color, Aroma and Taste: An unprecedented version of retsina, with subtle aromas of pine and notes of lemon. Clear, light yellow color, balanced. A wine that can excite even the most sophisticated palates. It accompanies Mediterranean appetizers, fish and seafood.