- Complex, leafy with olive fruit and dried oregano.
- Beetroot fruit. Roasted Mediterranean vegetables. Textured by assertive tannins that provide counter-balance to the sweet fruit. Oak provides cedar, toast, char & dark liquorice and exotic spices.
Region
South Australia
Type of Beverage
red wine
Food Pairing
beef, poultry, lamb
Grapes Variety & Blend
Syrah
Country
Australia
Style
full bodied
Ages & Vintages
2016
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