Purple red with violet reflection. Fine complex and intense bouquet, with smell of red fruit (as blackberry and berries). Great structure, pleasant aromatic bouquet and of an excellent persistence. 95% Sangiovese – 5% Canaiolo
Attributes
Ages & Vintages2020
CountryITALY
Food PairingGRILLED STEAK, VEAL, LEAN FISH, CURED MEAT, RICH FISH (SALMON TUNA ETC.), GAME (DEER AND VENISON), PORK