- Ages & Vintages2019
- CountryGREECE
- Food PairingSTARCHES, FISH, ROASTED VEGETABLES
- Grapes Variety & BlendMERLOT
- RegionMACEDONIA
- StyleMEDIUM DRY
- Type of BeverageRED WINE
Ruby red color. The nose is fruit-forward mainly with aromas of red berries and plum. The palate is medium-bodied, round with ripe red fruit and soft tannins. Pleasant finish.
Characteristic: Noble ruby color, delicate aromas of local wild berries, hints delicate dark chocolate, strong, balanced, full-bodied, powerful tannins, rich in extracts and infinitely long finish.Vinification: traditional maceration with a long time on the mash. Skillful expansion and play with the wood as a structural element. Match with: Roast, game, red meat