- Ages & Vintages2017
- CountrySOUTH AFRICA
- Food PairingHARD CHEESE, BEEF, LAMB CHOPS OR RICH DUCK DISHES, GAME (DEER AND VENISON)
- Grapes Variety & BlendCABERNET SAUVIGNON
- RegionWESTERN CAPE
- StyleFULL BODIED
- Type of BeverageRED WINE
This wine has a deep ruby red color, with elegant and concentrated aromas of plums, honey-bush and hints of cigar box on the nose. Rich flavors of prune follows through on the palate, supported by the fruits found on the nose. This wine is well supported with soft integrated tannins that leads to an elegant and smooth finish.