- CountryITALY
- Food PairingPORK, RICH FISH (SALMON TUNA ETC.), CURED MEAT, MATURE AND HARD CHEESE
- Grapes Variety & BlendLAMBRUSCO
- RegionEMILIA-ROMAGNA, EMILIA ROMAGNA
- StyleMEDIUM DRY
- Type of BeverageBRUT, SPARKLING WINE
A full flavored semi-sparkling dry and fleshy red wine with fresh raspberry fruit, on the nose it shows pleasant and persistent red fruits notes and violet scent. Fleshy on the palate with a rich harmonious body and fresh raspberry and blackcurrant aromas.