TASTING NOTES
- INTENSE AND SLIGHTLY FRUITY. DRY, ELEGANT AND DELICATE ON THE PALATE.
WINEMAKER
- MONTRESOR
VINIFICATION PROCESS
- TRADITIONAL PRESSING WITH MACERATION OF THE SKINS, FERMENTATION AT LOW TERMPERATURE IN STAINLESS STEEL TANKS.
Ages & Vintages
- 2021
Country
- ITALY
Food Pairing
- LEAN FISH, CURED MEAT, MATURE AND HARD CHEESE, SHELLFISH, PASTA
Grapes Variety & Blend
- CHARDONNAY
Region
- LOMBARDIA, VENETO
Style
- MEDIUM BODIED
Type of Beverage
- WHITE WINE