- Ages & Vintages2020
- CountryGEORGIA
- Food PairingSTEAMED WHITE FISH, VEGETABLE
- Grapes Variety & BlendKISI
- RegionKAKHETI
- StyleDRY
- Type of BeverageWHITE WINE
"Dry, fresh with hints of ozone and oyster shell. Very minerally." IWSC Technology:Â Grape juice and skins are fully fermented and macerated together for 3 weeks. Tasting Notes: Medium-bodied wine balanced with acidity and tannins. The aroma of quince and dried apricots. Amber Rkatsiteli goes well with steamed trout, chicken, turkey, and vegetable salads.