It is a balanced wine, with sweet and fruity tannins, with body and breadth in the mouth and a very harmonious persistent finish.
Country
Spain
Food Pairing
beef, lamb, pasta, game ( deer venison)
Type of Beverage
red wine
Style
full bodied red
Grapes Variety & Blend
Monastrell
Region
Jumilla
Ages & Vintages
2019
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