Tarragon, Verbana and intense thyme notes from the semillon, along with white asparagus and lovely citrus oil hints from the sauvignon blanc. Creamy mouthful, lovely acidity with crackling finish, just delicious! Harmony with food: Matches well with sea food, light salads, fresh cheese and pasta with cheese and cream.
Grapes Variety & Blend
Sauvignon blanc, semillon
seafoods dishes or salads, pasta, fresh cheese
Type of Beverage
Ages & Vintages