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Cocktails
- CountryPORTUGAL
- Food PairingSTILTON AND GLOUCESTER CHEESES, CARAMEL SLICE, VEAL KIDNEY IN SHERRY
- Grapes Variety & BlendTINTA AMARELA
- RegionPORTO
- StyleMEDIUM BODIED
- Type of BeverageFORTIFIED WINE
This rich Tawny flavour evokes raisins and tender hazelnuts. Savour it with any caramel dessert, strong blue cheeses or foie-gras.
