Tbilvino Qvevris Saperavi Dry Red 75Cl

140 AED
Description:

Colour: Dark violet colour. Fermentation: The wine is produced using the traditional Georgian “Qvevri Method”. Grape juice and skins are fully fermented and macerated for 5 months in Qvevri (clay vessel buried into the ground) that gives the wine deep and full tannin taste and structure. Tasting Notes: A big Red! Hints of fresh grapes, cherry and blackberry. Deep and rich bouquet of cherry and blackberry. Presence of clay from Qvevri gives it a complex earthy aroma.

Attributes
  • Ages & Vintages2019
  • CountryGEORGIA
  • Food PairingSTEAKS, PORK RIBS
  • Grapes Variety & BlendSAPERAVI
  • RegionKAKHETI
  • StyleDRY
  • Type of BeverageRED WINE
Share your preferred product