- Ages & Vintages2020
- CountryGEORGIA
- Food PairingPORK RIBS, STEAK, KEBAB
- Grapes Variety & BlendSAPERAVI
- RegionKAKHETI
- StyleDRY
- Type of BeverageRED WINE
Wine has a flavor of grapes with cherry and blackberry undertones, perfectly combined with vanilla and oak aromas. It has a long and delightful aftertaste. Serving Suggestions: Saperavi goes well with kebab, steak and pork ribs.