- CountrySPAIN
- Food PairingPASTA, POULTRY, BEEF, VEAL
- Grapes Variety & BlendGARNACHA, TEMPRANILLO, CABERNET SAUVIGNON, SYRAH
- Notes2016
- StyleFULL BODIED
- Type of BeverageRED WINE
Dark cherry red with tile-colored rims and garnet-bluish tones. Sensation of all the varietal notes with toast, spices and a touch of cloves. Good body, sweet entry, balanced and elegant. Silky and harmonious. Ideal to accompany all kinds of meats, stews, cheeses, roasts and spicy dishes.