- Ages & Vintages2018
- CountryNEW ZEALAND
- Food PairingVEAL, PORK, GAME (DEER AND VENISON)
- Grapes Variety & BlendPINOT NOIR
- StyleMEDIUM BODIED
- Type of BeverageRED WINE, POULTRY
A bright ruby hue in the glass, this Awatere Valley Pinot Noir displays aromatic layers of red fruit and spicy florals with hints of crushed herbs. The palate is smoothly textured with flavours of bright cherry, red berries and finely integrated French oak. Mid-weight on the palate, this wine is balanced with refined silky tannins that lead to a long and elegant finish.