Whitley Neill Rhubarb & Ginger Gin 1L

101 AED

The essence of rhubarb adds a tart crisp edge to a smooth English gin base whilst the ginger extract warms the palate for a full-bodied finish. There is a vivid almost inescapable literal aroma. Rhubarb and Ginger. Sitting in a glass, it settles a bit though the aroma remains generally sweet with some gin undertones. Sipped, Whitley Neill Rhubarb and Ginger Gin hits you hard with the sweetness. Unlike some other rhubarb gins which have a strong sour component, this one is almost full blown strawberry rhubarb pie with a heavy heavy dose of sugar. Pleasant gin-like notes come on mid-palate. Juniper sparkles briefly with orange and licorice coming on later. Warmth comes on in the back of the palate; however, the sweetness is palatable and dominant.

  • Food PairingCOCKTAILS
  • Type of BeverageSPIRITS, GIN
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