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Cocktails
- Ages & Vintages2021
- CountryGERMANY
- Food PairingCURED MEAT, SPICY FOOD, PORK, MUSHROOMS
- Grapes Variety & BlendPINOT GRIGIO
- RegionBADEN
- StyleMEDIUM BODIED
- Type of BeverageWINE
The Pinot Gris is reminiscent of yellow fruits such as pear, Mirabelle and a hint of quince. A strong harmonious character lingers on the palate.
