- Ages & Vintages2021
- Grapes Variety & BlendCORTESE
- Type of BeverageWHITE WINE
WINEMAKING: Grapes are destalked and soft-pressed at controlled temperature (18°) in steel tanks with selected yeasts. TASTING: In the glass our Gavi di Gavi shows a clear straw yellow colour. It has a fine bouquet, it is pleasantly fresh, with scents of citrus fruits, white flowers and fruit. On the palate it is delicate, dry, with a very good balance between acidity and minerality. It has a very good structure and a good persistence with a fine bitter almond aftertaste. Service temperature: 8°-10° (46°F-50°F). Food pairing: Perfect as aperitif, it matches very good with fresh starters. Highly recommended with fish specialities, like spaghetti with sea food, sea-bass and sea bream in salt crust.