Sancta Catharina is an intense, complex wine, with complex aromas of raspberry, blackberry and hints of dark chocolate. Full bodied with velvety tannins and a long fruity finish, it brings together the ease of the Sangiovese grape with Merlot and Cabernet Sauvignon.
Type of Beverage
beef, veal, lamb, cured meat, poultry
Grapes Variety & Blend